Lentils with Bruschetta Sauce Appetizer


This is a family favorite, full of protein and fiber from the lentils and so easy to make!

  • 1 package Trader Joe’s Steamed Lentils*
  • Trader Giotto’s Fresh Bruschetta Sauce (14.5 oz)
  • Trader Joe’s Longboards Organic Tortilla Chips

Mix the lentils and the bruschetta sauce in a bowl and serve with the tortilla chips.

*I cook my own lentils using Trader Joe’s Organic Low Sodium Vegetable Broth (32 oz) and 2 cups dry green lentils. Bring the broth and the lentils to a boil over medium heat and simmer for about 45 minutes or until liquid is all gone. Add salt and pepper to taste. I use 2 1/2 cups cooked lentils for the appetizer and freeze the remainder.



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